Outdoor kitchens : embracing the art of open-air living

As days grow longer and light lingers into the evening, the desire to live outdoors becomes almost instinctive. In the world of luxury real estate, the outdoor kitchen is now considered a fully integrated living space—designed with as much care and attention as any interior room.

Whether by the sea, in a tropical environment, or on the shores of Lake Annecy, these spaces blend comfort, aesthetics, and the art of entertaining. Far from being a secondary feature, the outdoor kitchen becomes a true bridge between architecture and nature, crafted to support a lifestyle centered around pleasure and conviviality.

Gone are the days of a simple barbecue in the corner of the garden. Today’s outdoor kitchens take center stage. They appeal to buyers by extending the residential experience, with premium appliances, thoughtful layouts, and seamless connections to terraces, pools, gardens, or open-air lounges.

"An outdoor kitchen is a real asset for those who enjoy hosting and living in close connection with their surroundings," says Chris Kurrle, an architect based in San Francisco. "It’s no longer just an add-on, but a central component of high-quality architectural design."

In the Florida Keys, the Cocoloba Estate offers a tropical interpretation of this lifestyle trend. Facing the ocean, this contemporary residence features a raised kitchen with a pizza oven, TV, shaded dining area, and gas-lit torches. The space is enveloped by lush landscaping designed by Raymond Jungles, creating a spectacular setting for entertaining.

In a different style, Palazzo Paradiso, in the heart of Napa Valley, blends Californian living with a keen eye for detail. Its outdoor kitchen is centered around a wood-fired oven, Argentinian grill, ample prep areas, and a layout designed for hosting large gatherings. A pool, tennis court, putting green, and even an open-air stage complete this environment dedicated to leisure and connection.

In another approach, our contemporary villa in Nâves-Parmelan, set high above Lake Annecy, offers a distinctly different take on the summer kitchen. Its terrace features a covered pavilion equipped with a plancha, hood, refrigerator, built-in storage, and a large table for entertaining. Designed for laid-back lunches between swims and relaxed evening dinners under cover, the space blends effortlessly into a serene landscaped setting.

"Today’s buyers are looking for genuine continuity between indoor and outdoor spaces, with reliable appliances, fluid circulation, and weather-resistant materials," explains Sasha Marmillon, Director of Annecy Sotheby’s International Realty. "Our villa in Nâves-Parmelan meets all of these expectations, offering a refined, functional, and elegant layout."

While styles may vary across the world, one thing remains constant: the outdoor kitchen has become a powerful expression of modern lifestyle—focused on nature, well-being, and shared moments. It reshapes the property, extends its functionality, and adds lasting value.,  Outdoor kitchens expand the living space while offering an experience centered on relaxation, togetherness, and harmony with the environment," concludes Ginger Martin, global real estate advisor at Sotheby’s International Realty.